The chocolate Vanilla Marble Dessert by François Perret reinvents the classic Marble Cake as an exceptional creation. Each bite becomes a journey of textures and flavors. A moment of pleasure to share between two… or in a larger version, designed for 4 to 6 or 8 to 10 people.


From Marble cake
to a unique dessert
A light and airy sponge cake, made with plain and cocoa-flavored layers, hides a heart of vanilla caramel and a delicate vanilla mousse. The whole is elevated by a coating of cacao nib chocolate, creating a perfect balance of sweetness and intensity
