The Fig Tart combines the indulgence of stewed figs with the sweetness of an almond, fig, and walnut cream. The whole is perfectly balanced by the freshness of Bresse cream, all resting on a crisp sweet pastry base.

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The perfect pairing

TO ENJOY ALONE OR TO SHARE

For the back-to-school season, the famous Barquette is reimagined with figs — a delicate seasonal fruit — elevated by the crunch of walnuts. Each bite recalls the sweetness of autumn afternoons, offering a perfect balance between tenderness and texture. A fleeting indulgence to be savored without delay. Available in formats serving 2 to 10 people, it adapts to every gourmet craving.

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