Montblanc Tart
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‘Tis the season for chestnut-flavoured pastries! This pastry, with its pie crust, Savoy biscuit, whipped cream, chestnut cream and meringue sprinkled with powdered roasted chestnut, is perfect for the season.



And original

This iconic winter celebration dessert is finally here at the Ritz Paris Le Comptoir.  This childhood comforting dessert will enchant your dinner party guests. The perfect time to discover or rediscover this classic dessert. 

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